by April Allman | Apr 28, 2021 | Derby, Food
The Kentucky Burgoo Pasty from Chef Breanna Baker at 610 Magnolia. These local chefs are putting a new spin on traditional Derby-inspired foods. Kentucky Burgoo Pasty (above) by Chef Breanna Baker at 610 Magnolia: “If you plan on...
by April Allman | Apr 28, 2021 | Community, Derby
Elizabeth McCall Assistant Master Distiller, Woodford Reserve Brown-Forman There’s nothing like drinking a glass of fine bourbon — and Elizabeth McCall wants you to enjoy every sip. The assistant master distiller has been recognized for her work to grow rye grain in...
by April Allman | Apr 27, 2021 | Derby
Whether they’re creating the garland of roses, blending the perfect bourbon, educating the community about the history of horse racing, or raising money for charities by wearing sneakers with ball gowns, these women are the experts in keeping our traditions alive...
by April Allman | Apr 27, 2021 | Derby, Style
Emily Heyde, Owner and Director of Special Events and Catering Morning Fork and Fork & Barrel Emily Heyde believes a Derby celebration isn’t complete without good food and the right celebratory atmosphere. She coordinates themed brunches once a month at Morning...
by April Allman | Apr 26, 2021 | Past Sponsored
New information is emerging daily about how COVID-19 can effect pregnant women and their babies. The current reports suggest that pregnant women have a higher risk for more severe illness from COVID-19 than non-pregnant women. They are more likely to need care in...
