by April Allman | Mar 14, 2016 | What Works
By Lucy M. PritchettLaura spends some time with her son JT. Photos by Patti HartogIn my day, teachers of Home Ec classes instructed us on how to broil half a grapefruit (a tasty appetizer?) and how to hem an A-line skirt (of which I had many). Today, Home Ec has been...
by April Allman | Mar 8, 2016 | Before She Goes
By Megan M. SeckmanAndrea is always working on new designs for her business and sells her pieces at art fairs, music festivals, and Flea Off Market. Photos by Sunni Wigginton When you are 26, own a small business, and have a tiny obsession with clothing, you...
by April Allman | Mar 7, 2016 | Turning Point
By Lucy M. PritchettElizabeth Baughman Lewis at Preservation Station in Jeffersonville has some help for people’s dating lives. Photos by Patti HartogElizabeth Baughman Lewis went from helping schoolchildren learn their ABCs to helping single adults learn the...
by April Allman | Feb 27, 2016 | What Works
By Anna Patterson Angela invests a significant amount of time in giving students the confidence to acheive academic success. When we look back on our years of education, we often have one teacher who stands out to us. One who made a particularly lasting...
by April Allman | Feb 22, 2016 | Turning Point
By Marie Bradby Customers can choose from plenty of desserts and pastries: Dobos torte, flourless chocolate torte with caramel icing, and a strawberry buttercream cake topped with dark chocolate ganache (center, front to back). The first five years in business...
by April Allman | Feb 9, 2016 | Turning Point
By Lucy M. PritchettShanna learned about the unpredictability of life after one chance encounter. Photos by Patti HartogWhen someone tells you her turning point came during a car ride, you might jump to the conclusion that there had been some sort of tragic accident...
