by April Allman | Nov 12, 2017 | Food
By Paige RhodesHosting Thanksgiving is stressful enough without having to worry about making everything the day of. Save yourself a ton of trouble by prepping and cooking foods such as vegetables, desserts, and baked goods ahead of time. These recipes can be started...
by April Allman | Oct 23, 2017 | She's Reading
By Megan M. Seckman Madelynne Myers, 22, wears the tiara with pride as she makes her way through the small towns of the state, but don’t underestimate this Miss Kentucky USA. Where the runway ends, a future in medicine and public service begins. In May, Madelynne...
by April Allman | Oct 20, 2017 | Food
By Lauren Dahl and Paige Rhodes A crisp evening Halloween party is the perfect occasion for a dark and moody color palette. Playful ghoulish details like spiders, webs, and fog will set the Halloween tone. Modern white dishes and an un-cluttered table helps bring the...
by April Allman | Oct 16, 2017 | Passions
By Marie BradbyAfter a day of teaching ballroom dance — waltz and foxtrot, rumba and cha cha — professional dancer and teacher Lindsey Rutherford doesn’t just go home and relax at her farm in New Albany, Indiana. She rides her horses or her four-wheeler, or she boats...
by April Allman | Oct 15, 2017 | Just Ask Joyce
Q: “My husband’s pettiness is driving me crazy. We argue over everything and nothing at all. We argue over everything and nothing at all. For instance, I like going out with my friends every week, but he makes sure to ruin each time by blowing up my phone with texts...
by April Allman | Oct 14, 2017 | Passions
By Bella Portaro-Kueber Generous, giving, and humble…These apply, but there are various words to describe Johnna Kelly and her impact on various animal nonprofits in Louisville. From Metro Animal Services to The Animal Care Society, Johnna does what she...
