by April Allman | Jul 15, 2017 | Food
By Paige RhodesBy now, your gardens are probably starting to fill with the fruits (and veggies) of your labor. Giant zucchini, juicy watermelon, and sweet heirloom tomatoes make all of your TLC worth the time and effort. But, what do you do with it all when it starts...
by April Allman | Jul 9, 2017 | Today's Transitions Now
By Carrie Vittitoe Dealing with grief isn’t like following a souffle recipe; there are no detailed must-follow steps that proceed in a specific order. When Elisabeth Kubler-Ross proposed the Grief Cycle model in 1969, she attempted to explain the myriad emotions...
by April Allman | Jul 8, 2017 | Just Ask Joyce
By Joyce Oglesby Q: “My husband and I have been married for almost a year. I’m crazy about him, and I know he loves me, too. But recently, I have caught him in some lies. If he did this while we were dating, I never realized it. Most of them are little things...
by April Allman | Jun 27, 2017 | Today's Transitions Now
By Megan S. WillmanWhen Katherine Autin’s husband was diagnosed with Parkinson’s in 2004, she didn’t know much about the disease except for what she had heard from stars like Michael J. Fox and Muhammad Ali. Faced with this mysterious and complicated disease,...
by April Allman | Jun 24, 2017 | Passions
By Bella Portaro-Kueber Photos by Sunni WiggintonWhat does cyberbullying look like to a victim? We hear about cyberbullying happening to teens, but many adults are also victims. Jessica “Jessi” Powell is one of those adults, who has been trying to survive the...
by April Allman | Jun 18, 2017 | Just Ask Joyce
By Joyce Oglesby Q: “My child has a sensitive food disorder. It’s not detectable to look at her, but if she happens to eat something that triggers the sensitivity, it manifests itself in acting out and even temper tantrums. When I’m in public, I’m often embarrassed at...
